Learning Objectives

After completing this module, participants will be able to:

• Assess raw water quality and determine whether treatment is necessary.
• Identify common physical, chemical, and microbiological water quality problems.
• Select appropriate treatment technologies based on raw water characteristics.
• Explain the principles, advantages, and limitations of filtration processes.
• Evaluate the use of activated carbon for the removal of taste, odor, and organic contaminants.
• Distinguish between ultrafiltration, nanofiltration, and reverse osmosis applications.
• Select suitable disinfection technologies for different water supply systems.
• Compare treatment alternatives based on performance, operational requirements, and cost.
• Recognize common mistakes in treatment system design and operation.
• Contribute to the planning and operation of safe, reliable, and economically sustainable drinking water treatment systems.